Have you ever been cooped up in your house when it’s super cold outside and you find yourself wishing you had a warm home cooked meal?
Well look no further. Today I’m going to share my favorite winter recipe for y’all to enjoy.
The best part about it is, it’s super simple to make because it’s a crockpot meal which means it’s basically hands free!
What you’ll need:
1 pack of cubed steaks
1 can cream of chicken soup
1 can cream of mushroom soup
1 packet of dry onion soup mix
Salt and Pepper
First, I lay my cubed steaks out and salt and pepper each side. Then I layer them in the bottom of my crockpot. Once that’s done, I mix my cream of chicken, cream of mushroom and 1/2 soup can of water in a bowl and pour the mixture over my cubed steaks. To top it off, I sprinkle my dry onion soup mix over the top and turn my crockpot to low.
I recommend returning to stir every 1-2 hours but that is not absolutely necessary.
Cook on low for 6-7 hours and then you are ready to serve! I usually make rice and green beans to serve with mine and it always seems to be a great combination but feel free to try it with mashed potatoes as that is a wonderful side to the recipe as well.
Be sure to try this recipe out soon and let me know how it goes!